Chicken Salad

Serves 2

Ingredients:
8 oz cooked and shredded/chopped chicken (I cook mine in the crock pot)
2 oz plain non-fat greek yogurt
1 apple, sliced thin
2 stalks celery, chopped/diced
Hidden Valley Ranch Dressing, to taste

Instructions:
Mix all igredients together – viola!

Notes:
May be served on a bun, with your favorite bread, wraps, etc.  May be enjoyed with sliced, crumbled, or shredded cheese.  Also – to keep the carbs down – serve with mixed greens. Delish!

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